Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts

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Product Details
Customization: Available
Color: Colorless
Appearance: Powder
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Address
No 69 Jinye Road, Xi'an, Shaanxi, China
Terms of Payment
LC, T/T, D/P, PayPal, Western Union, Small-amount payment, Money Gram
  • Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
  • Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
  • Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
  • Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
  • Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
  • Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
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  • Overview
  • Product Description
  • Specification
  • Company Profile
  • Packing & Delivery
  • FAQ
Overview

Basic Info.

Model NO.
TAIMA-Cake Flavor
Product Name
Lobster Flavor
Model Number
Taima-Lobster Flavor
Grade
Food Grade
Form
Liquid/Powder
MOQ
5kg
Keywords
Food Essence Flavor
Natural Flavors
Concentrated Fragrance Oils
Product Type
Flavoring Agents
Brand Name
Taima
Usage
Drinks, Baking, Desserts
Store
Dry and Cool
Source
Shaanxi
Food Grade Flavors
Fruit Flavor Concentrate
Food Grade Flavor
Food Essence Flavoring
Transport Package
Aluminum Foil Bag Carton Drum Bag
Specification
5kg 25kg 50kg
Trademark
TAIMA
Origin
China
Production Capacity
5000kg/Month

Product Description

Product Description

Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
Definition & Composition
1. Properties: This product is a water-soluble liquid or microcapsule powder. It has a clear color or a milky white appearance, good fluidity, and is easy to mix.
2. Flavor Characteristics: It highly replicates the rich baking aroma and creamy sweetness of the classic cake, with a smooth and full mouthfeel, without any irritating chemical aftertaste.
3. Stability: Resistant to high temperatures, suitable for baking processes; maintains stable flavor in acidic and alkaline environments and is not prone to volatilization.
4. Concentration: Low addition amount, high flavor intensity, excellent cost-effectiveness.
Specification

Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
Product Name
Cake Flavor
Form
Liquid/Powder
Grade
Food Grade
MOQ
5kg
Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
Application
1. Baking ingredients: Used in cakes, muffins, bread, cookies, etc., to enhance the cream and egg flavors after baking.
2. Dairy products: Added to ice cream, yogurt, and cream decorations to enhance the sweetness and texture.
3. Confections and Snacks: Suitable for chocolate coatings, wafer cakes, filled desserts, etc., giving the product a "homemade baking" flavor association.
4. Beverages and Mixtures: Used in smoothies, coffee flavoring agents, protein powders, etc., providing a gentle aftertaste of sweetness.
5. Industrial pre-prepared foods: Widely used in large-scale production processes such as flavored syrups, canned desserts, and frozen dough.
Company Profile

Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts

Xi'an Xiantai Biological Engineering Co., Ltd. Established on November 19, 2008, our company is composed of a flavor and Koolada R&D center, a QC and QA center, an administrative center, and a high-performance sales team. We are a manufacturer of over 800 Food flavors and Koolada (WS-23/WS-12/WS-5/WS-3 powder) in Xi'an, China. Since our establishment, our products have been exported to countries all over the world. Due to the high-quality products and excellent services we provide, we have received high praise from our customers. Our mission statement: We are committed to providing our customers with the highest quality over 800 flavors and all types of cooling agent products at the most favorable prices. It is not only our business, but has also become our way of life.
Packing & Delivery
Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
Cake Flavoring for Mass Production - Improve Taste Profile in Snacks, Dairy, and Desserts
Liquid Packaging:
Customary Packing: 125ml, 500ml, 1Liter,5Liter (can pack according to customers' request)
Low MOQ: 125ml 
Shelf Life: 2 years if properly stored
Storage Conditions: Appropriate Temperature; Protected from Light.
Solid Packaging:

Customary Packing: 125ml, 500ml, 1Liter,5Liter (can pack according to customers' request)
Low MOQ: 125ml
Shelf Life: 2 years if properly stored
Storage Conditions: Appropriate Temperature; Protected from Light.
FAQ
Q1: Can I get some samples?
A: Yes, we can supply the free sample, but the shipping cost be paid by our customers.

Q2: How to start orders or make payments?
A: Proforma invoice will be sent after confirmation of order. Payment by T/T, or Paypal
Q3: Is there a discount?
A: Different quantity has different discount.

Q3: Is there a discount?
A: Different quantity has different discount.

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