Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma

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Product Details
Customization: Available
Type: Natural Flavor
State: Liquid
Gold Member Since 2017

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Year of Establishment
2009-08-18
Management System Certification
Others
Address
No 69 Jinye Road, Xi'an, Shaanxi, China
  • Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
  • Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
  • Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
  • Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
  • Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
  • Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
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  • Overview
  • Specification
  • Company Profile
  • Certifications
  • FAQ
Overview

Basic Info.

Shelf Life
24 Months
Samples
Available
Certificate
ISO
Transport Package
All Available
Specification
Fruit Concentrate Flavour
Trademark
XI'AN TAIMA
Origin
China

Product Description

XI'AN TAIMA Mango Honey Flavours fruit concentrate flavour and fragrance Essence Aroma
TAIMA, a professional, have specialized in high concentrated flavors for years, now also supply different types koolada cooling
agent powder, and popular sweetener powder.
For flavors, we now have fruit flavors, mint flavors, ice flavors, mixed tastes flavors, etc., over 1000 different tastes. All
flavors are high concentrated flavors, the common adding ration is 5%-8%, 8%-10%, 10%-12%, you also can add according to your own
or customers' like.
For koolada Cooling Agent, we now manily have koolada WS23, WS3, WS5, WS27, WS12, WS10, also supply Menthol, Menthyl Acetate,
Menthyl Lactate, etc., you can take according to your requirements. Comes to the market popularity, koolada WS23 is the most
popular one for now, selling very very well at home and abroad; koolada WS3 is the second popular one, also like by customers so
much. koolada WS12 is the most difficult to dissolve, so, it got minimum number of people ordering for it. koolada WS5 and WS27,
not bad, some customers order for them irregularly.
Then, comes to the sweetener powder, we now mainly have Neotame, Sucralose, and Ethyl Maltol. Sucralose is the best selling for
now, because not so many people know Neotame. Neotame, a new sweetener, is becoming widely known by more and more people. Some
customers have started to use Neotame instead of Sucralose and other sweeteners after sample test. Believe this product Neotame
will soon become the very hot one (sweetener) in the market.
Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
Specification
Fruit flavos 
Aussie Mango Flavor, Ice Mango flavors,Nasty Flavors
Strawberry flavor,Double Apples flavor,Blueberry flavor
Mint Flavors
Lemon Spearmint,Lemon Mint,Menthol
Spearmint,Coolmint Gum, Mint tea
Ice Flavors
Ice Grape, Ice Watermelon,Ice Litchi
Ice Black Currant,Ice  Cola
Cooling agent  WS-23
Cooling agent WS-3
Cooling agent WS-10
Cooling agent WS-5
Cooling agent WS-12
Cooling agent WS-27
Company Profile
Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
Company Introduction
We are suppliers of the World's finest Flavors. We have about 800 different kinds of high quality of concentrated flavor Classic European Mango For Fluidlavors, like Fruit Series Flavors, Mint Series Flavors, Flower Series Flavors and so on.
our favors are the Raw Materials for -liquid, for both Disposable Juice and Fog/cloud liquid(Cloud Chaser)Product Name: Flavor liquid
Brand Name: Xi'an Taima
Place of Origin: Xi'an, Shaanxi, China (Mainland)
Type: Synthetic Flavor&Fragrance
Form: High concentrated xian taima fruit flavor
Mix Ratio: 5%-8% in PG/VG (You also can add it according to your own taste, at 8%-10%, 10%-12%, etc.
Catalog: About 500 kinds.
Purity: 99.95%
Low MOQ: 125ml
Shelf Life: 2 years if properly stored
Storage Conditions: Appropriate Temperature; Protected from Light.
Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
How to use
Characteristic
1. First, to dilute concentrate flavors 
The Mix ratio of concentrate flavors:
the fruit flavor Mixing ratio is 10%-15%;
Mint flavors Mixing ratio:4-8%
tobacco flavors Mixing ratio:8-12%
Or you can according to your like to add more or less
2. Then Mixing right ratio of the dilute flavor liquid with other ingredient 
3.Next, Steeping
After the -liquid is ready, better don't Inhale it immediately, it tastes much better if you keep stocking it for around 1-2 weeks.
1. Refractive index: 80-120;
2. Composition: essence = Base + taste (fragrance/flavors);
3. Addition ratio: Normally the ratio is 0.2%-0.3%, the addition amount varies depending on the product; 
and in beverages is 0.07%~0.1%;
4. Purity: 99%
5.Fragrance solvent:
1) Soluble in alcohol (mostly used in drinks);
2) Soluble in propylene glycol(PG);
3) Soluble in soybean oil or salad oil
Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
Packing & Shipping
Advantages
1. Delivery: Mostly, we will send out your goods 2-4 working days after getting the payment.
2. payment: T/T, W/U, Paypal,  asurance...3.Shipping Details: DHL,TNT,FEDEX or EMS.
4.How to order:
(1) Choose the flavors you like from the flavor list;
(2) Tell me your convenient Payment way, and your address, contact Number;
(3) Then We will make the PI for you;
(4)After Payment, we will arrange your goods, give you the tracking number, and keep tracking it for you till the goods arrived.
1). Our food flavors are natural synthetic flavors, which are synthesized from a variety of natural plant monomers. Some of the
monomers in the flavor composition are derived from pure natural sources;
2).Fragrance purity is 99%, and the concentration is 20 times higher than that of ordinary products;
3). Long-lasting fragrance 6-12h;
4). The aroma is soft and not irritating or harmful;
5) Our flavors are guaranteed to be safe for human health;
Certifications
Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
Xi'an Taima Mango Honey Flavours Fruit Concentrate Flavour and Fragrance Essence Aroma
HACCP SYSTEM
CQC QUALITY MANAGEMENT
Organic Certificate


Safety Standard (No loose trim)
FAQ
More uses and benefits
1. Food flavors used in candies
Grease-based flavors are generally used in candies (hard candies, soft candies, chewing gum...).
Food flavors can enrich the types and taste of candies, and they can make candies more delicious;
2. Food flavors used in condiments
Food flavors are used in condiments to improve the undesirable odor caused by the industrial process. Food flavors are generally called salty flavors in condiments and enhance the smelling, taste, and color of food;
3. Flavors used in cold drinks
Flavors can improve the shortcomings of the raw material flavor of cold drinks becoming lighter during the production process.
Adding an appropriate amount of food flavors to cold drinks can not only maintain the original taste of the materials, but also meet consumers' needs for different nice tastes;
 4. Food flavors are used in roasted seeds and nuts.
roasted seeds and nuts, For example, peanuts, melon seeds... In fact, these foods themselves do not have rich and diverse taste. Adding flavors in it can not only enhance the taste of the food, but also make the taste more unique and diverse, and can also
cover up the undesirable odors produced during the production process;
5. Application of flavors in baking
Adding spices to baked goods can not only mask the bad smell in the raw materials, fully enhance the aroma of baked goods, improve the unpleasant aroma caused by high temperature, thereby ensuring the taste of baked goods.
6. Application in flavored milk drinks
Flavors are used in lactic acid bacteria drinks and prepared milk. Adding flavors can make people more accepting of dairy products, thereby enriching the human body's protein and making it easier to strengthen the body.

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